Wine & Dinner Cruise (4 Courses)

Itinerary

Dinner Cruise Summer Menu 
23th of March till the 29th of October 2017

Reception
Glass of Prosecco and crudités of vegetables with olive mayonnaise

Starter
Meat: Thinly sliced beef sirloin slowly cooked on the green-egg barbecue, served with a salad of grilled vegetables and focaccia bread
Fish: Smoked halibut with a salad of coconut wakame, pickled vegetables and roasted sesame seeds with a tomato dressing
Vegetarian: A panzanella salad with buffalo mozzarella “from the Beemster” and basil pesto

Soup
Creamy soup of spring onion

Main Course
Meat: Grilled veal medallion wrapped in Parma ham and string beans, roasted “roseval” potatoes and a pepper sauce
Fish: Roulade of plaice filled with salmon, served with a mousseline of sweet potato, a risotto of fennel and a parsley butter sauce
Vegetarian: Spinach quiche filled with a slice of goat cheese, maple syrup and a mixed salad

Dessert
Strawberry Tiramisu with fresh strawberries and meringue

Coffee, tea and friandises

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Dinner Cruise Winter Menu
November - March / The winter season menu could be changed

Reception
Glass of Prosecco and crudités of vegetables with olive mayonnaise

Starters
Meat: Home-smoked duck breast served with a lentil salad with confit duck.
Fish: Salad cocktail with Dutch and Norwegian shrimps, tiger prawns, cucumber chutney and a refreshing potato salad. Served with a home-baked corn roll.
Vegetarian: Salad of assorted mushrooms with truffle potato, confit tomatoes and dressing made with nuts.

Soup
Fennel soup with saffron oil.

Main course
Meat: Braised veal shoulder with mashed potato with white cabbage, sauerkraut and a balsamic jus. Served with stewed pears.
Fish: Salmon tournedos stuffed with green herbs. Mashed potato and spring onions with a Beurre Blanc sauce.
Vegetarian: Lasagne with freshly roasted vegetables, topped with Parmesan cheese and served with a green salad.

Dessert
Cinnamon cream with apple and pecans.
Coffee, tea with friandises

Pickup

Prins Hendrikkade 25, Amsterdam (opposite the bicycle park close to Central Station).

Present your voucher at the tour desk at least 15 minutes before departure

Things to bring

• Printed Voucher
• Photo / Video camera

Inclusions

• Welcome drink (glass of prosecco)
• 4-course dinner
• Unlimited beer, wine and soft drinks

Cancellation

• Cancellations more than a week in advance only administration costs of 15%
• Cancellation between a week and 48 hours prior to departure date: 50% of the total amount
• Cancellation less than 48 hours prior to departure date: 100% of the total amount
• No show: no restitution

Additional Info

Please note:

We advise to book this tour at least 48 hours in advance.

Check in at the location at least 30 minutes before departure time. 

Prices, times and itineraries are subject to change without prior notice. 


Book your tickets right now!